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Trap Fusion (Memphis) Online Ordering Menu

4637 Boeingshire Dr
Memphis, TN 38116

11:00 AM - 7:00 PM

98% of 52 customers recommended

Trap Fusion is an ultimate fusion of southern cuisine and culinary genius. The cuisine is an experience that can only be found in the kitchens and imaginations of native Memphians. It is our mission to produce flavorful dishes to a variety taste buds. We not only provide healthier food options but we also give you an opportunity to cheat sometimes.

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Teasers

Gang Bang Skrimpz

10 jumbo fried shrimp tossed in our signature TRAP sauce served on a bed of mixed greens.

Lobster Nuggets

One Lobster Tail pieced and fried golden, served with our signature remoulade.

Ghetty Green Tomatoes

It’s all about the green tomatoes my friend...4 tomatoes fried golden and dusted with our signature Cajun parmesan seasoning.

???...did we spell that right?? Yep, we chop and toss a whole pickle in there till they’re golden brown and voilà...Fried Pirkles.

Salmon Filet sliced into perfect size bites, fried golden and served with our signature remoulade.

The Main Squeeze

OutKast done told you, 3 catfish filets fried golden, served on our signature cheddar laced grits and a creamy roux.

The "Fat Mac" Turkey Burger

No process here patna, we pat these big boys ourselves, stuffing them with good green spinach, tri-colored peppers and sharp cheddar. Topped with pepper jack cheese and served on a Hawaiian bun with light mayo, spinach, tomato, and pickle. Served with your choice of side.

This junt a beef hotdog on Texas toast topped with baked beans and slaw, ain’t but “One Life to Live”, better get you one. Served with your choice of side.

Blackened Salmon Served on Rice & Peas

We take a Salmon filet and blacken it real good before we place it on a complimentary bed of brown rice & peas topped with house-made remoulade and served with your choice of two sides.

We take fresh mixed greens, cherry tomatoes, cucumbers, shredded carrots, and your choice of protein(Jerk chicken, Shrimp, Salmon(add.$4)) Assorted dressing avail.

Jerk Chicken Alfredo Pasta

Yeah I said it! We put our jerk chicken in bow tie wheat pasta and covered it with our own signature Alfredo sauce and threw in some tri-colored peppers and asparagus just for fun. Served with Texas toast.

Jerk Chicken Served on Rice & Peas

A Caribbean delicacy brought straight from the island. We put the Scotch Bonnet pepper and our signature herbs and spices on the chicken and we shake it all around and that’s how you do the jerk! On a bed a of rice and peas and served with your choice of two sides.

3 Vegetable Plate

What’s understood don’t need to be explained, the choice is yours.

Chicken & Waffles

Once upon a time Roscoe’s and Gladys Knights’ were king, we took said crown...we said what we said!

Salmon Sandwich

We take a salmon filet and give you a choice, grilled seasoned perfection or deep fried flaky deliciousness, your choice...topped with provolone cheese and served on Texas toast with spinach, tomato and our signature house-made remoulade. Served with a side of your choice.

Gangbang Skrimp Burger

Fried/Grilled Catfish(It’s not Swai)

How Swai?? We take real catfish and give you a choice...grilled seasoned perfection or deep fried golden goodness of the fish variety. Best in the city!! Served with your choice of side.

Dat N'awlin Pasta

All the creole cooking power has been summoned to create this southern delight. Jumbo Shrimp, crawfish, beef sausage, sautéed peppers, seared tomatoes and a spicy creamy tomato sauce over fettucine topped with shaved parmesan. Y'all enjoy!!

When the shrimp meets the beef sausage meets our cheddar laced grits and Cajun roux...mane!

Munchies

Beneva Mayweather Cinnamon Rolls

VegHead

BBQ Jack Sandwich (Vegan)

We hit the road and brought Jackfruit back, tossed it in our signature BBQ sauce and served it on wheat slider buns topped with vegan coleslaw. You’ll think you’re abandoning your practices with this one! Served with your choice of side.

Southwestern Vegburger

Hand patted Veggie burger of our own creation, made with quinoa, black beans, sweet potatoes brown rice and our own herbs and spices. Served on vegan bread and topped with spinach, tomato, red onion and house made vegan remoulade. Side of your choice included.

Another hand patted original, made with Portobello mushrooms, beets, walnuts and our own blend of spices, served on vegan bread and topped with vegan cheese, grilled onions, spinach and tomato. Served with a side of your choice.

Vegan version of a classic, everything’s the same just...vegan approved.

Vegan Chick Sammich

Here Chik, Chik, Chik? We gotcha this time, ain't no way we turned oyster mushrooms battered in our trap seasoned vegan flour, dressed with spinach, tomato, pickle and our signature vegan Aioli, into the best chicken sandwich in the nation! Yeah we said what we said...open your mind!! Served with fries.

Weekly Specials

I'm From Memphis Mane

Catfish, spaghetti, coleslaw and a piece of “lite bread” like you’d find at any Memphis function.

Lobster and crawfish fettuccine Alfredo pasta topped with a salmon filet, a lobster tail and 6 jumbo shrimp🤤

Cajun Buttered Lobster Tail

Cajun Fish and Gritz

Beverages

TRAP-parell

Disposable Mask

Sauces And Seasonings

Orange Seasoning

Catering Menu

Full Pan Jambalaya Pasta

Full pan Jerk pasta

Henny Green Pan

Lobster Mac ( Half Pan)

Lobster Mac ( Half Pan)

Mary Had A Lil Lamb Vday

Boss Mane VDAY Special

Boss Mane + Mary VDay

Boss Man & VP VDAY

Vegan Penne VDAY

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